Coffee: A Journey from Bean to Cup

History and Origin of Coffee

Coffee, a beloved beverage worldwide, originates from Ethiopia, where legend speaks of a goatherd named Kaldi who discovered the magical power of the juicy coffee cherries. From there, the coffee plant spread across the globe, creating a rich and diverse coffee culture.

The development of coffee has gone through many stages: from the initial manual cultivation to today’s modern technology, from small coffee shops to global brand chains. Each stage contributes to the distinctive flavors and variety of coffee we enjoy.

The Coffee Production Process

Harvesting and Processing

The coffee harvesting process requires meticulousness and skill. Ripe coffee cherries are carefully selected, then undergo processing to remove the pulp, skin, and retain the coffee beans inside. The processing method significantly impacts the final flavor of the coffee.

Coffee Roasting

This is one of the most crucial stages, determining the flavor and quality of the coffee. The roasting process requires precision in temperature and time to produce coffee beans with the desired color, aroma, and intensity. There are different roast levels, from light roast to dark roast, each offering a unique sensory experience.

Coffee Brewing

From the fragrant roasted coffee beans, baristas can create countless different coffee drinks. Popular brewing methods include: Vietnamese drip, espresso machine brewing, pour over, Aeropress… Each method yields a different flavor and sensation, depending on the technique and type of coffee used.

Popular Types of Coffee

There are many different types of coffee in the world, each with its own unique flavor and characteristics. Arabica is known for its delicious, balanced flavor; Robusta has a strong bitter taste and high caffeine content; Liberica has a distinctive, strong flavor… This diversity makes the world of coffee richer and more appealing.

Coffee Culture

Coffee is not just a beverage, but also a part of the culture of many countries around the world. From small charming coffee shops to modern spaces, coffee is a place for socializing, meeting, and sharing. Coffee culture varies from region to region, creating unique characteristics.