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The World of Coffee: From Bean to Cup

May 3, 2025 | by Admin

The World of Coffee: From Bean to Cup

The Journey of Coffee Beans

From ripe coffee cherries on the tree, through harvesting, processing, drying, roasting, and grinding, to finally a delicious cup of coffee in your hand – it’s a long and passionate journey. Each stage affects the final quality and flavor. Choosing quality coffee beans is the first important step to a perfect cup of coffee.

Types of Coffee Beans

Arabica: Known for its smooth, delicious flavor and mild acidity. This is the most widely grown coffee bean in the world and is favored by most consumers.
Robusta: Has a strong bitter taste, higher caffeine content than Arabica, often used in drip coffee or as an ingredient for instant coffee.
Liberica: Less common, with a strong and smoky flavor, less acidic than Arabica.

The Art of Coffee Roasting

The roasting process directly affects the flavor of the coffee. Each roasting level produces a unique flavor, aroma, and color. From light roast to dark roast, each level has its own characteristics, suitable for different tastes.

Brewing Methods

Vietnamese Drip: Traditional Vietnamese method, resulting in a rich and captivating flavor.
Espresso: Extracted under high pressure, creating a smooth, velvety crema.
Moka Pot: Brewing method using a Moka Pot produces a strong, flavorful coffee.
Pour Over: Slow pouring method that extracts the full flavor of the coffee.
French Press: Simple brewing method that creates a rich coffee with coffee grounds.

Coffee History and Culture

Coffee originated in Ethiopia and spread throughout the world, becoming an integral part of the culture of many countries. From traditional coffee shops to modern coffee houses, coffee is not just a beverage, but a place to meet, socialize, and enjoy life.

Coffee Culture in Vietnam

In Vietnam, coffee is an indispensable part of social life. From small roadside coffee shops to upscale coffee shops, coffee has become a distinctive cultural feature of the Vietnamese people.

Conclusion: The world of coffee is a journey of endless discovery. From selecting coffee beans, roasting, brewing to enjoying, every step brings exciting and rich experiences.

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