The World of Coffee: From Bean to Cup

Coffee History – A Journey From Ethiopia to the World

The story of coffee begins in the highlands of Ethiopia, where shepherds discovered the magical power of the red, juicy berries. From there, coffee spread across the globe, becoming an indispensable part of the culture of many nations. From wild coffee plants, people learned to cultivate, harvest, process, and enjoy this drink in a sophisticated way.

The Process From Coffee Bean to a Perfect Cup

Harvesting and Processing Coffee Beans

Harvesting: This process requires meticulousness and skill. Only ripe, red berries are selected to ensure the quality of the coffee beans. Harvesting methods can be hand-picking or machine-picking, depending on the scale and terrain.

Processing: After harvesting, coffee beans need to be processed to remove the outer shell, helping to preserve and highlight the flavor. Common processing methods include wet processing, dry processing, and semi-dry processing.

Coffee Roasting and Grinding – The Art of Creating Flavor

This is a crucial step that determines the flavor of the coffee. The roasting process requires experience and finesse to control the temperature and time so that the coffee beans reach the ideal roast level, from light to dark depending on preference.

Coffee Brewing – The Perfect Combination of Art and Science

From the traditional Vietnamese phin method to modern methods such as Aeropress, French Press, Moka Pot, or Espresso, each brewing method creates a different experience. Choosing the right brewing method will help highlight the characteristic flavors of each type of coffee.

Popular Types of Coffee

There are many different types of coffee in the world, each with its own unique characteristics in terms of flavor, aroma, and strength. Some popular types of coffee include Arabica, Robusta, Liberica… Each type has many different varieties, creating a rich diversity in the world of coffee.

Enjoying Coffee – A Living Art

Enjoying coffee is not just about drinking a cup of coffee, but also about experiencing culture, and the art of living. Take the time to savor the captivating aroma, the gentle bitterness, and the lingering aftertaste on your tongue. Enjoy every moment of relaxation with a steaming cup of coffee, with friends, family, or simply by yourself.